Random Friday Post
What drives the work at IMA? Coffee and Cliff Bars (for Matt). But back in the day it was Mate. Last week Rob dipped his toe back in Lake Mate and worked for 12 hours without a hint of caffeine crash. Now we are reconsidering another bulk purchase of gourds, bombillas and pounds of dirt laced herbs. Yes, it tastes like dirt, but man, you can really crank out the work on that stuff.
If you want your own check it here
Archive photo of early IMA Mate time.









